Imagine pouring a glass of water from your tap, trusting it’s clean and safe, only to find out it’s laced with invisible contaminants. According to the Environmental Protection Agency (EPA), an estimated 63 million Americans were exposed to unsafe drinking water over...
Compost Your Kitchen Scraps Super Quick and Easy with an Electric Countertop Composter Let’s be real—most of us want to do the right thing for the planet. We’ve all had that moment of eco-inspiration, vowing to cut down on waste and turn our kitchen scraps into...
Lactobacillus Reuteri, a powerful probiotic, has gained widespread attention for its numerous health benefits. It’s a natural way to improve digestion, boost mood, and even enhance skin health. One of the best ways to enjoy these benefits is by incorporating L....
Love pomegranates, but don’t know how to eat a pomegranate without someone else preparing it for you? Or maybe you have tried before to cut a pomegranate and thought “this fruit is not like an apple or avocado? Well you have come to right place to understand and the...
How to Cut Artichokes Artichokes are one of the oldest foods known to humans. The scientific name for artichoke is Cynara cardunculus, which comes from Greek Mythology. According to Greek Mythology, the god Zeus fell in love with a girl named Cynara, and she became a...
Did you know March 16th is National Artichoke Day? Well now you do. To celebrate this momentous occasion, we need to celebrate with eating some artichokes. First brought to America in the 1800, artichokes are one of the oldest vegetables know to man. According to...
Learning how to cut a pomegranate can be a tricky at first, and might even be a little intimidating. Do not let that stop you from enjoying the little gems found within. Pomegranate is a sectional fruit, which means the fruit gems are divided into sections also known...